Carrot Cake Protein Mini Loaf

Name: Carrot Cake Protein Mini Loaf
Yield: 401 cals
Ingredients: 1 Scoop Devotion Nutrition Sinful Cinnamon Protein; 1 TBSP Alternative sweetener, if desired; 55g Oat flour; 1 tsp Cinnamon; ¼ tsp Nutmeg; 1 tsp Baking powder; 76g Grated carrots; ¼ C Unsweetened apple sauce; 3 TBSP Egg whites; 2 TBSP Unsweetened almond milk; 1 tsp Vanilla extract; Chopped Walnuts; Brown Sugar Substitute

Devotion Kitchen Updated Feb 23, 2026

Make a wholesome carrot cake mini loaf with sweet potato, cinnamon, and protein powder. Simple, tasty, and ready to bake. Get the recipe!

33g Protein

401 Calories

1 scoop Sinful Cinnamon Flavor Protein Powder, 2lb

Exact flavor used in this recipe
1 tbsp Alternative sweetener, if desired

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55g Oat flour

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1 tsp Cinnamon

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¼ tsp Nutmeg

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1 tsp Baking powder

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76g Grated carrots

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¼ cup Unsweetened apple sauce

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3 tbsp Egg whites

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2 tbsp Unsweetened almond milk

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1 tsp Vanilla extract

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Optional Toppings
Chopped Walnuts

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Brown Sugar Substitute

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Cals: 401
Protein: 33g
Carbs: 72g
Fiber: 10g
Fat: 5g

Preheat your oven to 350 and prepare mini loaf pan. Mix dry ingredients until well combined and no lumps. In a personal blender, combine wet ingredients and add to dry. Add batter to pan and bake approximately 30-35 minutes.
If desired mix walnuts and brown sugar substitute together and sprinkle on top prior to baking for a crumb type topping.
Yields 1mini loaf.