Recipe
Pumpkin Pie Keto Fudge
https://devotionnutrition.com/blogs/recipes/pumpkin-pie-keto-fudge
Pumpkin Pie Keto Fudge
October 8, 2018
Combine all ingredients and mix well. Spread in silicone molds, or divide into 12 portions and roll into balls, flattening each slightly.
Freeze approximately 45 minutes until firm. Unmold and store in freezer until ready to serve. Enjoy directly from freezer, or allow to sit at room temperature 5-10 minutes before serving.
Make 12 servings.
Ingredients
Nutrition Facts
Preparation
Ingredients
Nutrition Facts
Preparation
Combine all ingredients and mix well. Spread in silicone molds, or divide into 12 portions and roll into balls, flattening each slightly.
Freeze approximately 45 minutes until firm. Unmold and store in freezer until ready to serve. Enjoy directly from freezer, or allow to sit at room temperature 5-10 minutes before serving.
Make 12 servings.
