Monster Munch Protein Bark

Name: Monster Munch Protein Bark
Yield: 89 cals
Ingredients: 3 (5.3oz) containers Plain Non Fat Vanilla Greek yogurt; 2 scoops Devotion Nutrition Angel Food Cake flavor protein powder; 28g nut butter of your choice; 1 serving mini pretzels; 1/2 serving M&Ms candies; 1 serving Sugar free white chocolate chips; 24g Sprinkles

Devotion Kitchen Updated Jul 10, 2025

Upgrade your protein game with these easy and creative protein powder recipes from Devotion Nutrition!

6g Protein

89 Calories

3 (5.3oz) containers Plain Non Fat Vanilla Greek yogurt

Already in your kitchen
2 scoops Devotion Nutrition Angel Food Cake Flavor Protein Powder, 2lb

Exact flavor used in this recipe
Toppings:
28g nut butter of your choice

Already in your kitchen
1 serving mini pretzels

Already in your kitchen
1/2 serving M&Ms candies

Already in your kitchen
1 serving Sugar free white chocolate chips

Already in your kitchen
24g Sprinkles

Already in your kitchen

Cals: 89
Carbs: 12g
Fat: 2g
Protein: 6g

Line a baking sheet with parchment paper.
Mix protein and yogurt together until well combined. Spread mixture onto parchment paper in a large rectangle, making sure it is even.
Swirl almond butter into the top of yogurt mixture.
Add the rest of the toppings however you would like.
Freeze bark for at least 3 hours. Cut or break, and enjoy!
Makes 12 servings. Macros for 1:
89cal 12C 2F 6P
*Macros will change based on toppings used. These macros are for how the recipe is written.
Recipe by Abby Sink IG @asink6