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Mini Protein Banana Muffins

  • 2 overly ripe bananas
  • 2 scoops Devotion Angel Food Cake protein
  • 1/3 cup unsweetened natural almond butter
  • 1 egg
  • 1 tsp baking powder
  • Dash sea salt (only if almond butter is unsalted)
  • Optional: 1 oz. sugar free, dark chocolate chips

Method: Combine all ingredients in a blender, and blend until very smooth. Fill Pam-sprayed mini muffin tin about 2/3 full per muffin. (Top with chocolate chips at this time if desired.) Bake at 350 degrees for 9-11 minutes. Enjoy!   Recipe makes 18 mini muffins.

Macros per mini muffin (including chocolate chips):  Cal: 68 // fat: 3.7 // pro: 3.7 // carb: 5.2 // fiber: 1.4

1 comment

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  • Mia

    Can’t wait to try this recipe this weekend!! My brownie batter protein just arrived!!

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