If you have ever had a warm, crisp, Monte Cristo sandwich with melting swiss cheese and sweet ham all nestled in on a french toast bed, you will know the flavor I was trying to recreate. Sweet, savory and oh-so-satisfying. Recipe by Whey Too Sweet.
With some egg whites, Devotion Nutrition's Angel Food Cake Protein Powder and ground flax meal, I was able to capture a bit of that sweet, french toast flavor. Add two slices of sliced, smoked turkey breast and a slice of swiss cheese and you get that satiating sweet, salty flavor that busts your weekend breakfast or brunch cravings!
Method: In large frypan, medium heat add half of your batter (combine your ingredients) and swirl until evenly distributed.
Cook one side and then flip when edges curl away from pan. I use my fingers to flip for best results.
Add ham or turkey and swiss cheese.
Fold over and let heat melt cheese and warm turkey or ham. Serve warm.