Recipe

Dirt Cup Cupcakes

Ingredients

Recipe:

  • 2 scoops (60g) Devotion Nutrition Brownie Batter protein
  • 2 servings (86g) chocolate cake mix, dry
  • 2T (10g) @hiitnutrition Jet Black cocoa powder
  • 3T (36g) brown sugar
  • 1/2 cup (112g) unsweetened applesauce
  • 1 egg
  • 1/4 cup (60mL) sugar free maple syrup
  • 2T (28g) nut butter 
  • 1/2 cup almond milk
  • 1t baking soda
  • 1t baking powder

Frosting:

  • 1 5.3oz container vanilla greek yogurt
  • 2T (14g) coconut flour
  • 2T nut butter 

Toppings:

  • Crushed Oreos (I removed cream)
  • Gummy worms
  • Easter M&Ms

Nutrition Facts

110

Cal

14

C

3

F

7

P

Preparation

1. 1. Preheat oven to 350F. Line a muffin tin with liners.

2. Mix together all dry ingredients. Add wet ingredients and mix until completely combined. You may need more or less almond milk depending on protein, but this should be a thick batter.

3. Distribute batter evenly between muffin cups. Bake for 15-20 minutes or until toothpick comes out clean. Let cool.

4. Make the frosting by adding all ingredients and combining. Add almond milk a tiny bit at a time if needed to get the consistency you want.

5. Once muffins are cool, top with frosting and any toppings you would like.

6. Enjoy!

Recipe by Abby Sink @asink6 IG

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