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Recipe

Whipped Coffee (Dalgona Coffee)

Ingredients

Coffee Layer:

  • 2 TBSP Instant Coffee
  • 2 TBSP Granulated Sweetener (Swerve)
  • 2 TBSP water

Milk Layer:

Nutrition Facts

81

Cals

0.3g

Fat

2g

Carbs

0.7g

Fiber

15g

Protein

Preparation

Combine coffee layer ingredients and whisk or whip vigorously for several minutes (at a minimum) to create a rich foam. An electric beater or frother is highly recommended for this unless you haven't had your arm workout this week!!

Add milk layer ingredients to bullet blender and pulse a few times until well blended.

Pour milk layer over ice and top with coffee foam Enjoy guilt-free Dalgona coffee!!

Coffee Layer:

  • 2 TBSP Instant Coffee
  • 2 TBSP Granulated Sweetener (Swerve)
  • 2 TBSP water

Milk Layer:

 

Combine coffee layer ingredients and whisk or whip vigorously for several minutes (at a minimum) to create a rich foam. An electric beater or frother is highly recommended for this unless you haven't had your arm workout this week!!

Add milk layer ingredients to bullet blender and pulse a few times until well blended.

Pour milk layer over ice and top with coffee foam Enjoy guilt-free Dalgona coffee!!

 

Macros per serving: Cal: 81 // Fat: .375g // Sat Fat: 0.75g // Carbs: 2.5g //  Fiber: 0.75g // Pro: 15g // Sugar: 0g

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