Cheesecake Stuffed Strawberries
Learn how to make a cheesecake stuffed strawberries recipe that blends sweet berries with creamy filling in minutes. A perfect snack awaits, try it now!
2g Protein
20 Calories
Ingredients
20 cals
-
20 Fresh strawberries
Cored
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1/3 cup Softened fat free cream cheese
Already in your kitchen
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1 scoop Devotion Nutrition Angel Food Cake protein
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1/2 packet sugar free, fat free cheesecake instant pudding mix
Already in your kitchen
-
3 tbsp Milk of choice
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-
1 tsp Confectioners alternative sweetener
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- Optional Toppings:
-
Crushed graham crackers
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-
Nuts of choice
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-
Sugar-free chocolate chips, melted
Already in your kitchen
Nutrition Facts
Per serving · as prepared
- Cals
- 20
- Protein
- 2g
- Carbs
- 3g
- Fiber
- 1g
- Fat
- <1g
Preparation
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Cut a small part off the bottoms of cored strawberries, so they stand up on plate. Mix filling ingredients well until fully combined. Pipe (or scoop) filling evenly into each strawberry. Top with graham cracker crumbs, nuts and/or melted chocolate drizzle. Makes 20 filled strawberries.
