• 3 Scoops Devotion Nutrition Wild Blueberry Protein powder
• ¾ C Canned pumpkin
• ¾ Liquid egg whites
• 1 tsp Baking powder
•  ¾ C Fresh blueberries
•  1 C Old Fashioned Oats (⅓ C whole, ⅔ C ground into flour)

Add all dry ingredients to a medium bowl and mix well. Add wet to dry until completely moistened. Fold in fresh blueberries. Spray 2 mini loaf pans (3 x 5) with non-stick spray and divide batter between each. Bake at 350 degrees for 25-30 minutes or until middle is set. Remove from oven and let cool.