In a shaker cup, combine and shake well:
½ scoop Devotion Angel Food Cake Protein
2 oz water
Ice
Then add:
2 oz whipped cream vodka
1 oz amaretto
½ oz chocolate liqueur
Rim your glass and chill. Shake vigorously, pour into chilled glass and enjoy!Tip: To make sure your sprinkles hold on tight to the glass, rim it in honey
1 oz Kahlua liquor
1 oz vodka
4 oz water + ½ scoop Angel Food Cake Flavor Protein Powder
Splash of Coke Zero
Devotion Cream: Add 4 oz cold water and 1/2 scoop of Angel Food Cake Protein Powder to a personal blender and pulse. Layer vodka and kahlua over ice. Add Devotion cream followed by a splash of coke. Enjoy! And don't forget to always drink responsibly!
½ scoop Devotion Angel Food Cake Flavor Protein Powder
1 C orange juice
¾ C ice
1.5 oz vodka
Add ingredients to a blender, liquid first, and blend well. Enjoy!
In a high speed blender, add liquid ingredients first; followed by ice and then dry ingredients. Start on low speed until well blended then slowly increase speed and watch it blend into your own tropical paradise right before your eyes! Makes a perfect mocktail, just leave out the rum for the kiddos, and as always #drinkresponsibly In a high speed blender, add liquid ingredients first; followed by ice and then dry ingredients. Start on low speed until well blended then slowly increase speed and watch it blend into your own tropical paradise right before your eyes! Makes a perfect mocktail, just leave out the rum for the kiddos, and as always #drinkresponsibly
1 scoop Angel Food Cake Protein Powder
6 oz water
2 oz White Rum, regular or tropical flavors
2 C ice
In a high speed blender, add liquid ingredients first; followed by ice and then dry ingredients. Start on low speed until well blended then slowly increase speed and watch it blend into your own tropical paradise right before your eyes! Makes a perfect mocktail, just leave out the rum for the kiddos, and as always #drinkresponsibly
Macros per recipe (w/Pineapple Rum): Cal: 238 // Fat: 1.5 // Sat Fat: 1 // Carbs: 7 // Fiber: 1 // Pro: 20 // Sugar: 0
For a single serving, blend:
3/4 C ice
1 C orange juice
1 oz pasteurized (carton) egg whites
1/2 scoop of Devotion Angel Food Cake flavor protein powder
PRO-TIP: Enhance the flavor by adding a Devotion HydroFLEX™ Orange Creamsicle stick pack!
1/2 scoop Devotion Brownie Batter Flavor Protein Powder
Mint extract to taste (or zero calorie mint syrup)
1/2 C water
1.5 oz vodka
1.5oz Kahlua
Sugar-free dark chocolate to rim glass, if desired
Shake, pour, sip!
60Cal 3.3Fat 1Sat Fat 3Carbs 0.9Fiber 0.25Sugar 6.2Pro60Cal 3.3Fat 1Sat Fat 3Carbs 0.9Fiber 0.25Sugar 6.2ProIn a small saucepan, whisk together eggs and egg yolk, then slowly whisk in cashew milk. Add salt and nutmeg and place saucepan over low heat. Whisk continuously to keep eggs from scrambling. Remove from heat when mixture reaches 165 degrees.
Pour through mesh strainer into non-metallic container or quart jar. Whisk in protein powder, then refrigerate at least 3 hours until chilled.
Before serving, shake jar or whisk again and pour 4oz servings into glasses. Top with a sprinkle of nutmeg and garnish with a cinnamon stick, if desired. Makes an excellent eggnog latte when added to your coffee!
Macros per ½ C serving (serves 6)
When it's time to enjoy a little holiday cocktail, why not do it the healthy way. We like to call this "The Not So Naughty Coconut Biscotti". It has just the right amount of sweetness and a little extra protein boost.
Ingredients:
1.5 oz kahlua
4 oz unsweetened coconut milk
4 oz water
1/2 scoop Devotion Angel Food Cake Protein
Method:
In shaker, mix protein with water and coconut milk until smooth and creamy. Add Kahlua and continue shaking to mix. Pour on the rocks or serve straight up. Garnish rim with sugar, if you wish. Enjoy!
