Sweet Potato Pie Oatmeal Cookies
- 1 scoop Sweet Potato Pie Protein Powder
- 1.5 C old fashioned oatmeal
- 3/4 C stevia in the raw (baking)
- 2 sticks Pumpkin Pie FlexFlavors®
- 1/2 tsp cinnamon
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 C canned pure pumpkin
- 1/4 C apple sauce
- 1 large egg white
- Dash of salt
- Sugar-free chocolate chips, if desired
Mix all ingredients together in a mixing bowl. If too wet, add extra protein powder or more oatmeal. Form into balls and place on a greased baking sheet. Gently press.
Bake at 325 until golden but not overcooked.