SHIPPING DELAYS MAY BE EXPERIENCED DUE TO COVID19.

Sweet Potato Pie Mug Cake

  • 1 scoop Sweet Potato Pie Protein powder supplement
  • ½ tsp Baking Powder
  • 2 packets Splenda or other sweetener to taste
  • 1 Egg White or 2 TBSP liquid egg whites
  • 3 TBSP Water
  • 1 TBSP pure pumpkin, canned or sweet potato mash
  • Optional Add-ins/Toppings: chopped pecans, chocolate chips, brown sugar substitute, sugar-free whipped topping, cinnamon, etc. 

    Spray a large microwave-safe mug with non-stick spray and set aside.  Combine all ingredients in a bowl and whisk until well blended. Transfer ingredients into mug and microwave for 45-50 seconds.  Allow to cool for a few minutes, add toppings, and enjoy it right out of the mug!