Recipe
Cinnamon Crumble Muffins

Ingredients
Nutrition Facts
Preparation
INSTRUCTIONS
- Preheat oven to 350 degrees F. Spray a large skillet or 13x9 inch baking pan or muffin pan with nonstick cooking spray.
- In a large bowl, add wet ingredients. Whisk together until well combined. Fold in dry ingredients. Pour into prepared skillet/pan or foil liners. Top with optional toppings if desired.
- Bake muffins for 17-20 minutes or skillet/dish for 30-35 minutes until barely golden brown or loaf pan 40-45 minutes. Cooking times may vary depending on your oven.
NOTES
Leftovers should be kept in the fridge for up to a week. Feel free to bake in individual muffins tins for an easy portable breakfast.
PROTEIN PECAN CRUMBLE RECIPE CAN BE FOUND HERE. Simple prepare crumble and spoon over batter prior to baking!