• 1 Scoop Devotion Nutrition Salted Caramel Cone, Brownie Batter or Angel Food Cake Protein
• ¼ C.Sugar Free Maple Syrup
• ½ tsp Baking Powder
• 1 Whole egg
• 40g (1/2 C) Oats
• ½ C. Peanut Butter, drippy
• ½ C. Plain Non-fat Greek yogurt
• 2 TB Brown Sugar Substitute

Combine ALL ingredients in a large bowl.

Preheat oven to 350.

Using a prepared 8 x 8 pan add batter and smooth out evenly.

OPTION - Add in sugar free chocolate or peanut butter chips, nuts, banana slices on top or even swirl in some sugar free jelly.

Bake for about 12-14 minutes for fudgy blondies or 15 minutes for more cake like.

Remove and allow to cool completely before slicing into 9 servings