Mix batter and set aside. Mix brown sugar cinnamon and syrup into a moist crumble. Spray a 16oz baking dish with non-stick spray. Pour ½ the batter sprinkle about ¾ of the cinnamon mixture and then cover with the remaining batter. Sprinkle the remaining cinnamon mixture on top. Microwave for 2 ½ to 3 minutes depending on power.
Mix frosting and pour over warm cake.... EAT IT ALLLLLL... (or share with a friend)
Macros for entire recipe: Calories 371 // Protein 59g // Fat 8.7g // Carbs 17.2g // Sugar 5.2g