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Sweet Potato Whoopie Pies

INGREDIENTS

INSTRUCTIONS

Preheat oven to 350.  Mix all ingredients together in a medium size mixing bowl and spoon into a 12-cavity whoopie pie pan or muffin top pan, prepared with non-stick spray.  Bake 10-12 minutes.  Allow to cool completely before filling.

FILLING

  • 5 TBSP CoolWhip Free
  • 2 TBSP Marshmallow Fluff

Combine CoolWhip and Marshmallow fluff and divide evenly. 

This recipe makes 6 Whoopie Pies when assembled.

1 WW point each on all color plans

70 cal// 6.8 carbs// 1 fat//  8 protein

These are great frozen too!

From @mudhustler_official