Pumpkin Cheesecake 'Crumbl' Cookie

Name: Pumpkin Cheesecake 'Crumbl' Cookie
Yield: 2 servings
Ingredients: 1 scoop Devotion Sinful Cinnamon flavor protein powder supplement; ¼ C pure pumkin puree; 1.5 TBSP coconut flour; 1 TBSP brown sugar substitute; 1 tsp baking powder; ½ scoop Devotion Angel Food Cake flavor protein powder supplement; 1 tsp softened cream cheese; 3-4 tsp milk to desired icing consistency

Devotion Kitchen Updated Sep 21, 2026

Pumpkin Cheesecake ‘Crumbl’ Cookie recipe adds seasonal spice and creamy cheesecake swirls to your cookies. Follow the guide and bake these today!

21g Protein

148 Calories

Cookie Ingredients
1 scoop Sinful Cinnamon Flavor Protein Powder, 2lb

Exact flavor used in this recipe
¼ cup pure pumkin puree

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1.5 tbsp coconut flour

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1 tbsp brown sugar substitute

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1 tsp baking powder

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OPTIONAL Icing Ingredients
½ scoop Angel Food Cake Flavor Protein Powder, 2lb

Exact flavor used in this recipe
1 tsp softened cream cheese

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3-4 tsp milk to desired icing consistency

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Servings: 2
Cals: 148
Protein: 21g
Carbs: 26g
Fiber: 4g
Fat: 3g

Preheat oven to 350 degrees.
Add all cookie ingredients to a medium bowl until well combined. This will be a thick, sticky dough. Spray hands with cooking spray, divide dough and roll into two balls. Spray a cookie sheet lightly with non-stick spray. Shape (flatten slightly) into a thick, round cookie shape. Bake for approximately 8-10 minutes. Cool on a cooking rack.
Be sure your cream cheese is softened and mix together with 4 tsp milk. Stir in protein powder. Frost cooled cookies and enjoy.
Yields 2 cookies.